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    Nonfiction
    Food for the Soul
    Chana Rubin
    Cookbook
    Holo­caust Sur­vivor Cookbook
    Joanne Caras, ed.
    Cookbook
    Jew­ish Cook­ing Boot Camp: The Mod­ern Girl’s Guide to Cook­ing Like Your Jew­ish Grandmother
    Roz Marks and Andrea Marks Carneiro; Nan­cy Ratzan, fwd.
    Nonfiction
    Pas­ta, Fried Rice and Mat­zoh Balls: Immi­grant Cook­ing in America
    Loret­ta Frances Ichord; Jan Dav­ey Ellis, illus.
    Cookbook
    Kosher By Design: Short on Time: Fab­u­lous Food Faster
    Susie Fish­bein
    Cookbook
    Talk of the Table Kosher Cookbook
    Par­ents’ Asso­ci­a­tion of the Aseh Chay­il School, Efrat, Israel
    Cookbook
    Norene’s Healthy Kitchen
    Norene Gilletz
    Cookbook
    Quick & Kosher: Recipes from the Bride Who Knew Nothing
    Jamie Geller
    Cookbook
    Enlitened Kosher Cooking
    Nechama Cohen
    Cookbook
    Cook­ing Jew­ish: 532 Great Recipes from the Rabi­nowitz Family
    Judy Bart Kancigor
    Cookbook
    A Taste of Challah
    Tamar Ansh
    Cookbook
    Nutri­li­cious: Food for Thought and Whole Health
    Edith Roth­schild
    Cookbook
    The Book of New Israeli Food: A Culi­nary Journey
    Jan­na Gur ; Eilon Paz, photographer
    Nonfiction
    The Sacred Table: Cre­at­ing a Jew­ish Food Ethic
    Mary L. Zamore, ed.; Eric H. Yoffie, fwd.; Nigel Sav­age, preface
    Nonfiction
    Peace Meals: Can­dy-Wrapped Kalash­nikovs and Oth­er War Stories
    Anna Bad­khen
    Nonfiction
    Mat­zoh Ball Gum­bo: Culi­nary Tales of the Jew­ish South
    Mar­cie Cohen Ferris
    Cookbook
    The Aro­mas of Aleppo
    Poopa Dweck
    Nonfiction
    Kosher Chi­nese: Liv­ing, Teach­ing, and Eat­ing with Chi­na’s Oth­er Billion
    Michael Levy
    Cookbook
    Kosher Ele­gance: The Art of Cook­ing with Style
    Efrat Libfroind
    Cookbook
    Kosher Rev­o­lu­tion: New Tech­niques and Great Recipes for Unlim­it­ed Kosher Cooking
    Geila Hocher­man and Arthur Boehm
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