Hol­i­day Kosher Baker

  • From the Publisher
May 13, 2013
For kosher bak­ers, this book is noth­ing short of a rev­o­lu­tion; for every­one else it’s sim­ply irre­sistible. Fea­tur­ing more than 45 dish­es for the chal­leng­ing Passover peri­od, plus recipes for the full cal­en­dar of Jew­ish hol­i­days, this com­pre­hen­sive and con­tem­po­rary col­lec­tion is an absolute must-have in the kosher kitchen. Even less obser­vant Jews will savor cel­e­brat­ing with these deca­dent­ly deli­cious sticky buns, brown­ies, cook­ies, pies, dough­nuts, can­dies, and pud­dings, along with more ambi­tious fare like an exquis­ite Rasp­ber­ry and Rose Mac­aron Cake. Plus, there are nut-free, gluten-free, dairy-free, and low-sug­ar treats, so every­one can enjoy! 

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