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Nonfiction Why Did I Just Eat That?: How To Let Go of Emotional Eating and Heal Your Relationship with Food Lisa D. Ellis
Cookbook Love Japan: Recipes from Our Japanese American Kitchen Sawako Okochi | Aaron Israel | Gabriella Gershenson
Cookbook Totally Kosher: Tradition with a Twist! 150+ Recipes for the Holidays and Every Day: A Cookbook Chanie Apfelbaum
Nonfiction Satisfaction Guaranteed: How Zingerman’s Built a Corner Deli into a Global Food Community Micheline Maynard
Cookbook Modern Jewish Comfort Food: 100 Fresh Recipes for Classic Dishes from Kugel to Kreplach Shannon Sarna
Cookbook Don’t Worry, Just Cook: Delicious, Timeless Recipes for Comfort and Connection Bonnie Stern and Anna Rupert