Book Search | Jewish Book Council

Cookbook

Cook­ing alla Giu­dia: A Cel­e­bra­tion of the Jew­ish Food of Italy

Benedet­ta Jas­mine Guetta

Cookbook

The Mod­ern Table: Kosher Recipes for Every­day Gatherings

Kim Kush­n­er

Nonfiction

Kosher­soul: The Faith and Food Jour­ney of an African Amer­i­can Jew

Michael W. Twitty

Nonfiction

Zabar’s: A Fam­i­ly Sto­ry, with Recipes

Lori Zabar

Cookbook

Eitan Eats the World: New Com­fort Clas­sics to Cook Right Now

Eitan Bernath

Fiction

Lessons in Fusion

Prim­rose Madayag Knazan

Cookbook

Bene Appétit: The Cui­sine of Indi­an Jews

Esther David

Fiction

Recipe for Disaster

Aimee Luci­do

Nonfiction

Jews, Food, and Spain: The Old­est Medieval Span­ish Cook­book and the Sephardic Culi­nary Heritage

Hélène Jawhara Piñer

Cookbook

Hon­ey Cake & Latkes: Recipes from the Old World by the Auschwitz-Birke­nau Survivors

Auschwitz-Birke­­nau Memo­r­i­al Foun­da­tion ; Maria Zalews­ka , ed.

Cookbook

Lemon, Love & Olive Oil

Mina Stone

Children's

The Fab­u­lous Tale of Fish & Chips

Helaine Beck­er, Omer Hoff­mann (Illus­tra­tor)

Children's

The Three Latkes

Eric Kim­mel , Fer­o­nia Park­er-Thomas (Illus­tra­tor)

Children's

Pump­kin Pie for Sigd: A Hol­i­day Tale

Jen­nifer Tzivia MacLeod, Denise Daman­ti (Illus­tra­tor)

Children's

Lar­ry’s Latkes

Jen­ny Wald­man, Ben White­house (Illus­tra­tor)

Nonfiction

The Angel and the Cholent: Food Rep­re­sen­ta­tion from the Israel Folk­tale Archives

Idit Pin­tel-Gins­berg

Nonfiction

Sephar­di: Cook­ing the His­to­ry. Recipes of the Jews of Spain and the Dias­po­ra, from the 13th Cen­tu­ry to Today

Hélène Jawhara Piñer

Children's

Some­thing New for Rosh Hashanah

Jane Yolen , Chris­tine Bat­tuz (Illus­tra­tor)

Nonfiction

In Mem­o­ry of Memory

Maria Stepano­va, Sasha Dug­dale (Trans­la­tor)

Cookbook

JEW-ISH: A Cook­book: Rein­vent­ed Recipes from a Mod­ern Mensch

Jake Cohen