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Nonfiction

Miri­am’s Kitchen

Eliz­a­beth Ehrlich

Cookbook

Nosh on This: Gluten-Free Bak­ing Clas­sics from a Jew­ish Amer­i­can Kitchen

Tim Horel & Lisa Stander Horel

Cookbook

Cook in Israel: Home Cook­ing Inspiration

Orly Ziv; Kather­ine Mar­tinel­li, photographer

Cookbook

Bal­a­boos­ta: Bold Mediter­ranean Recipes

Einat Admo­ny

Cookbook

The Mac­a­roon Bible

Dan Cohen; Alice Gao, photographs

Fiction

Life From Scratch

Melis­sa Ford

Nonfiction

Sea­son to Taste: How I Lost My Sense of Smell and Found My Way

Mol­ly Birnbaum

Cookbook

The Arti­san Jew­ish Deli at Home

Nick Zukin and Michael Zusman

Cookbook

Jew­ish Tra­di­tion­al Cook­ing: Over 150 Nos­tal­gic & Con­tem­po­rary Recipes

Ruth Joseph and Simon Round

Nonfiction

Kosher: Pri­vate Reg­u­la­tion in the Age of Indus­tri­al Food

Tim­o­thy D. Lytton

Nonfiction

Lunch in Paris: A Love Sto­ry, With Recipes

Eliz­a­beth Bard

Cookbook

The Mod­ern Menu: Sim­ple, Beau­ti­ful, Kosher

Kim Kush­n­er ; Andrew Zuck­er­man, photographs

Children's

Food, Where Does It Come From?: Bread

Menucha Fuchs

Cookbook

Per­fect Fla­vors: Cre­ative Easy-to-Pre­pare Recipes Inspired by My Fam­i­ly and Travels

Nao­mi Nachman

Nonfiction

Cook­fight

Julia Moskin & Kim Severson

Cookbook

Joy of Kosher

Jamie Geller

Cookbook

From Base­ball Mitts To Oven Mitts: A Moth­ers of Sons Cookbook

Hol­lace Friedman

Cookbook

The Book of Schmaltz: Love Song to a For­got­ten Fat

Michael Ruhlman

Cookbook

Recipes Remem­bered: A Cel­e­bra­tion of Survival

June Feiss Hersh

Cookbook

Toma­toes: A Savor the South Cookbook

Miri­am Rubin