Book Search | Jewish Book Council

Nonfiction

Gen­er­a­tion Chef

Karen Stabin­er

Nonfiction

Nathan’s Famous: The First 100 Years of Amer­i­ca’s Favorite Frank­furter Company

William Handw­erk­er with Jayne Pearl

Cookbook

The Gefilte Manifesto

Jef­frey Yoskowitz and Liz Alpern

Cookbook

The Hun­gry Love Cookbook

Cindy Sil­vert

Nonfiction

Food and the City

Ina Yalof

Cookbook

Short Order Dad

Robert Rosen­thal

Nonfiction

Famous Nathan

Lloyd Handw­erk­er with Gil Reavill

Cookbook

Israel Eats

Steven Roth­feld

Children's

Not This Turkey!

Jes­si­ca Steinberg

Cookbook

A Taste of Torah

Aviv Harkov

Cookbook

Ina’s Kitchen

Ina Pinkney

Cookbook

The Rye Baker

Stan­ley Ginsberg

Nonfiction

Kosher USA: How Coke Became Kosher and Oth­er Tales of Mod­ern Food

Roger Horowitz

Cookbook

The New Yid­dish Kitchen: Gluten-Free and Paleo Kosher Recipes for the Hol­i­days and Every Day

Jen­nifer Robins Simone Miller

Cookbook

Zahav: A World of Israeli Cooking

Michael Solomonov | Steven Cook

Children's

Chal­lah: A Chewish Guide to the Torah

Susan Abram­son; Gen­na San­dler, illus.

Cookbook

Mod­ern Israeli Cook­ing: 100 New Recipes for Tra­di­tion­al Classics

Danielle Oron

Cookbook

NOPI: The Cookbook

Yotam Ottolenghi and Ramael Scully

Cookbook

The New Mediter­ranean Jew­ish Table: Old World Recipes for the Mod­ern Home

Joyce Gold­stein

Nonfiction

Pas­tra­mi on Rye: An Over­stuffed His­to­ry of the Jew­ish Deli

Ted Mer­win