Alexan­der Cohen is the co-own­er and exec­u­tive chef of Arthurs. Before becom­ing a self-taught cook, he was the pop­corn boy at the late, great Block­buster, then a pro­fes­sion­al gamer. One day, he hopes to open Noth­ing but Butts, a restau­rant that only serves the butt-ends of foods. His most embar­rass­ing kitchen moment was melt­ing 36 liters of deep-fry­er oil through a garbage bin and stay­ing four hours late to clean the entire floor. As for hob­bies, he has none, but is work­ing on it as per his therapist’s rec­om­men­da­tion. Rae­gan and Alex live in Mon­tre­al with their chil­dren, Freya and Abel, who are their entire world. They also shared their home with Pumak, their beloved Alusky dog, who was as much a part of Arthurs as any­one else.