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Cookbook

Toma­toes: A Savor the South Cookbook

Miri­am Rubin

Cookbook

Hol­i­day Kosher Baker

Paula Shoy­er

Cookbook

The New Per­sian Kitchen

Louisa Shafia

Cookbook

Gluten Is My Bitch: Rants, Recipes, & Ridicu­lous­ness for the Gluten-Free

April Peveteaux

Cookbook

The Fla­vors of Faith: Holy Breads

Lynn Mered­ith Golodner

Cookbook

Jew­ish Fairy Tale Feasts: A Lit­er­ary Cookbook

Retold by Jane Yolen; Hei­di E.Y. Stem­ple, recipes; Sima Eliz­a­beth She­frin, illus.

Cookbook

Feed­ing Women of the Bible, Feed­ing Ourselves

Kenden Alfond

Cookbook

Grand­ma Elmale­h’s Moroc­can Cookbook

Lisa Elmaleh Craig

Cookbook

The New Jew­ish Table: Mod­ern Sea­son­al Recipes for Tra­di­tion­al Dishes

Todd Gray and Ellen Kas­soff Gray with David Hagedorn

Cookbook

Cook­ing from the Heart: A Jew­ish Jour­ney through Food

Gaye Wee­den and Hay­ley Smorgon

Cookbook

Jerusalem: A Cookbook

Yotam Ottolenghi and Sami Tamimi

Cookbook

Stel­la’s Sephardic Table: Jew­ish Fam­i­ly Recipes From the Mediter­ranean Island of Rhodes

Stel­la Cohen; Marc Hober­man, photographer

Cookbook

When Pies Fly: Portable Pas­tries from Empanadas to Strudels, Hand Pies to Knishes

Cathy Bar­row

Cookbook

Meal and a Spiel: How to Be a Badass in the Kitchen

Elana Hor­wich

Cookbook

The Mile End Cook­book: Redefin­ing Jew­ish Com­fort Food from Hash to Hamantaschen

Noah and Rae Bernamoff

Cookbook

Maui Kosher: Quick and Easy Recipes

Dan­it Schusterman

Cookbook

Jew­ish Food: The World at Table

Matthew Good­man

Cookbook

The Brisket Book: A Love Sto­ry with Recipes

Stephanie Pier­son

Cookbook

Kosher By Design: Kids in the Kitchen

Susie Fish­bein

Cookbook

The No-Pota­to Passover: A Jour­ney of Food, Trav­el and Color

Avi­va Kanoff