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Items with the tag: kosher | Jewish Book Council

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    Items with the tag:

    kosher

    Cover of Eat Jewish: Over 100 Recipes That Blend Jewish Heritage, Modern Flavors, and Family Traditions
    Cook­book
    Eat Jew­ish: Over 100 Recipes That Blend Jew­ish Her­itage, Mod­ern Fla­vors, and Fam­i­ly Traditions
    Melin­da Strauss
    Cover of All Consuming: Germans, Jews, and the Meaning of Meat
    Non­fic­tion
    All Con­sum­ing: Ger­mans, Jews, and the Mean­ing of Meat
    John M. Efron
    Cover of  Jewish Sweets: A Worldwide Community Cookbook of 100 Dessert Recipes
    Cook­book
    Jew­ish Sweets: A World­wide Com­mu­ni­ty Cook­book of 100 Dessert Recipes
    Kenden Alfond
    Interview

    Recipes and Rem­i­nisc­ing: A Con­ver­sa­tion with Joan Nathan

    Maron L. Waxman
    April 25, 2024
    Cover of Food, Hope & Resilience: Authentic Recipes and Remarkable Stories from Holocaust Survivors
    Cook­book
    Food, Hope & Resilience: Authen­tic Recipes and Remark­able Sto­ries from Holo­caust Survivors
    June Hersh
    Cover of Portico: Cooking and Feasting in Rome's Jewish Kitchen
    Cook­book
    Por­ti­co: Cook­ing and Feast­ing in Rome’s Jew­ish Kitchen
    Leah Koenig
    Cover of The Giving Table
    Cook­book
    The Giv­ing Table
    Nao­mi Ross
    Cover of Totally Kosher: Tradition with a Twist! 150+ Recipes for the Holidays and Every Day: A Cookbook
    Cook­book
    Total­ly Kosher: Tra­di­tion with a Twist! 150+ Recipes for the Hol­i­days and Every Day: A Cookbook 
    Chanie Apfel­baum
    Cover of Ellen Outside the Lines
    Fic­tion
    Ellen Out­side the Lines
    A. J. Sass
    Excerpt

    Excerpt: Cook­ing alla Giudia

    Benedet­ta Jas­mine Guetta
    April 11, 2022
    Cover of Sephardi: Cooking the History. Recipes of the Jews of Spain and the Diaspora, from the 13th Century to Today
    Non­fic­tion
    Sephar­di: Cook­ing the His­to­ry. Recipes of the Jews of Spain and the Dias­po­ra, from the 13th Cen­tu­ry to Today
    Hélène Jawhara Piñer
    Cover of Beyond Chopped Liver: 59 Jewish Recipes Get a Vegan Health Makeover
    Cook­book
    Beyond Chopped Liv­er: 59 Jew­ish Recipes Get a Veg­an Health Makeover 
    Kenden Alfond
    Interview—From the Journal

    ‘We Are All Already Per­fect’: A Con­ver­sa­tion with Melis­sa Broder

    Bec­ca Kantor
    February 2, 2021
    Cover of Modern Kosher: Global Flavors, New Traditions
    Cook­book
    Mod­ern Kosher: Glob­al Fla­vors, New Traditions
    Michael Aaron Gardiner
    Cover of Jewish Cuisine in Hungary: A Cultural History with 83 Authentic Recipes
    Cook­book
    Jew­ish Cui­sine in Hun­gary: A Cul­tur­al His­to­ry with 83 Authen­tic Recipes
    András Koern­er
    Cover of Shuk: From Market to Table, the Heart of Israeli Home Cooking
    Cook­book
    Shuk: From Mar­ket to Table, the Heart of Israeli Home Cooking
    Einat Admony, Janna Gur
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