Items with the category: Cooking & Food | Jewish Book Council

Essay

Cheesecake and Real Estate

Mark Kurlansky

July 14, 2025

Cover of Tahini Baby: Bright, Everyday Recipes That Happen to Be Vegetarian

Tahini Baby: Bright, Everyday Recipes That Happen to Be Vegetarian

Cover of Sesame: Global Recipes & Stories of an Ancient Seed

Sesame: Global Recipes & Stories of an Ancient Seed

Cover of Arthurs: Home of the Nosh: A Big Personality Cookbook of Delicious Jewish Favorites

Arthurs: Home of the Nosh: A Big Personality Cookbook of Delicious Jewish Favorites

Raegan Steinberg

Alexander Cohen

Excerpt

Excerpt — Arthurs: Home of the Nosh: A Big Personality Cookbook of Delicious Jewish Favorites

Raegan Steinberg, Alexander Cohen

May 5, 2025

Cover of Kapusta: Vegetable-Forward Recipes from Eastern Europe

Kapusta: Vegetable-Forward Recipes from Eastern Europe

Alissa Timoshkina

Excerpt

Excerpt — Gursha: Timeless Recipes for Modern Kitchens, from Ethiopia, Israel, Harlem, and Beyond

Beejhy Barhany, Elisa Ung

March 31, 2025

Cover of Gursha: Timeless Recipes for Modern Kitchens, from Ethiopia, Israel, Harlem, and Beyond

Gursha: Timeless Recipes for Modern Kitchens, from Ethiopia, Israel, Harlem, and Beyond

Beejhy Barhany with Elisa Ung

Excerpt

Excerpt — Kapusta: Vegetable-Forward Recipes from Eastern Europe

Alissa Timoshkina

March 10, 2025

Cover of Jewish Sweets: A Worldwide Community Cookbook of 100 Dessert Recipes

Jewish Sweets: A Worldwide Community Cookbook of 100 Dessert Recipes

Cover of How to Share an Egg: A True Story of Hunger, Love, and Plenty

How to Share an Egg: A True Story of Hunger, Love, and Plenty

Cover of A Sweet Year: Jewish Celebrations and Festive Recipes for Kids and Their Families

A Sweet Year: Jewish Celebrations and Festive Recipes for Kids and Their Families

Cover of Be Ready When the Luck Happens: A Memoir

Be Ready When the Luck Happens: A Memoir

Cover of Ottolenghi Comfort: A Cookbook

Ottolenghi Comfort: A Cookbook

Yotam Ottolenghi

Cover of Elysian Kitchens: Recipes Inspired by the Traditions and Tastes of the World's Sacred Spaces

Elysian Kitchens: Recipes Inspired by the Traditions and Tastes of the World’s Sacred Spaces

Excerpt

Excerpt — Sabor Judío: The Jewish Mexican Cookbook

Ilan Stavans, Margaret E. Boyle

October 14, 2024